Well....it's arrived. I love it. It makes me smile when I walk past it. See, I even gave it a hug with my feet. (what?)
In case you really can't see it, it says, Organic Peanut Butter. 35lbs. of it. A 5 gallon pal. A bucket of happiness.
Now, what should I make with all this? And where are all my canning jars? (i will have to refrigerate it after opening right?) Perhaps I didn't think this through......
If you have a favorite peanut butter recipe that we just have to try...please leave a comment for me! I don't have a kitchen just now....but chances are we will still have peanut butter when the kitchen is finished. ;)
*editorial note : I figured out how much money this has saved us. $47. I actually paid less for this per ounce than I would at the grocery store for non-organic natural peanut butter. How long do I expect it to last us? About 6 months. And just think about all those jars I didn't have to recycle...plus now i have a nice big bucket for carrying chicken feed..... ha ha. :)
*editorial note : I figured out how much money this has saved us. $47. I actually paid less for this per ounce than I would at the grocery store for non-organic natural peanut butter. How long do I expect it to last us? About 6 months. And just think about all those jars I didn't have to recycle...plus now i have a nice big bucket for carrying chicken feed..... ha ha. :)
that is a lot of pb! did you get a giant tub of jam too??? ;)
ReplyDeleteooooo! a giant tub of jam!?! LOL
ReplyDeleteI just have to say that I made enough jam last year to make it through the whole year! And I made it from berries and grapes from our own yard!!!! I still have 4 containers in the freezer. I'm so thankful to be able to feed my children from things that grow right here. What a blessing! :)
Oh my word, that is a LOT of peanut butter! My mom seems to use a lot of it when she makes monster cookies. And if you decide to make cookies, I would be happy to eat some of them.
ReplyDelete