M - Homemade whole wheat cinnamon rolls, fresh fruit
Pigs in a blanket (made with organic chicken sausage), raw veggies
BBQ chicken and roasted veggies
T - Oatmeal with dried fruit and nuts
Homemade mac n cheese, raw veggies
Felafel in pitas with cukes, toms, and wicked garlic dip
W - Eggs and Biscuits
Salad greens with cottage cheese & other fixin's
Homemade pizza, salad, and homemade chocolate pudding (friends over for dinner)
Th - Whole Wheat Sourdough Pancakes with berries from the garden
Lentil & Rice salad, with fresh herbs and feta
Leftovers
F- Granola, homemade yogurt and berries
PB & J on homemade bread, apples and raw veggies
Meatloaf (a new recipe from a friend), garlic mashed potatoes, some other kind of veggie
S - Oatmeal with fixin's
Roast lemon chicken, rice pilaf, spinach salad, and homemade bread (company for lunch)
Leftovers
There are also plans to fill the cookie jar. Which was the boy's first request after the kitchen became functional. ha ha. And I hope to make blueberry muffins as I have some fresh blueberries in the fridge. We are very excited to go to the local market this week! Our first time of the season. I wonder what treats await us there!
What's on the menu at your house this week?
Your kitchen and dining room look amazing. So open and inviting. I am inspired by your breakfasts in particular - we eat SO MANY EGGS and I am trying to come up with some alternatives...thanks for the ideas!
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